Whether its developing the next hot event space, running the show for an event or doubling down on a digital marketing strategy, Casandra Rosario keeps food at the heart of everything she does. As a Hospitality and Service management graduate of the Rochester Institute of Technology, this serial entrepreneur thrives at building brands and empowering consumers to tell their stories through food.
You can typically find her on a plane to a place she's never been, ever so passionate about creating community and finding the best flavors of ice cream. She's been featured in Essence Online, Remezcla, British Airways and more.
If you’re the type looking for a real food experience from the moment you walk in the door, till the moment you leave then let me tell you that Twenty…
The BBQ sauce at Fat Matts is a winner. I encountered this amazing sauce on my last visit to Atlanta and immediately asked if it was for sale. Thank goodness…
5 Food-Centric Date Ideas for You and Your Partner
Let’s say you’ve been dating your significant other for a while and on date night the two of you always go to your favorite restaurant, but you’re looking to switch…
Last week I had the pleasure of being Served by Stadium. They’re a new take out service that allows you to select menu items from multiple locations. So yes, you can…
The last delight I enjoyed in Chicago was Mercadito, which I would consider upscale dining in the Chi. Completely dressed up for the occasion, I got the NYC Hurricane club…
It is too good for words. Though Harold’s still stands as my favorite chicken spot in the Chi, Batter’s and Berries really had me thinking what do they really put in…
Fall is perfect for romance and romance is always better done over Food. With summer soon behind us, and spiked lemonades being replaced by pumpkin hot chocolates, it’s time to replace that…
Grab a Bottle of Champagne and Head to Miles Table for Brunch in Philly
One thing you can always appreciate about Philadelphia is their abundance of BYOB Brunch spots. As we are always in the mood for one, Miles Table was the brunch of…
I never mentioned that I was in Cancun celebrating the birthday of a great friend who reads this blog often. Rainie had been talking about La Habichuela Sunset all week…