I was HUNGRY getting to Front Porch Cafe and it was super far from my hotel but I was CONVINCED that I had to have brunch here. The hostess was extremely accommodating to my party and our waiter was a complete doll. My only real complaints were that the food took a little longer than I’m used to but again, I was starving and every minute after I ordered was too long for me.
Typically I ask what’s the most popular drink and theirs was the mojito. Strawberry Mojito’s in tow … the wait began for my French toast that was served with a fruit cup of mangos, melons, pineapples, grapes and honey-dew. I was beyond excited to be eating mangos for breakfast mainly because that fruit doesn’t typically come in a fruit cup when you’re dining out. Unfortunately, I must confess that I just couldn’t finish it all but I really tried to! It was so much French toast that I quickly shut up about how hungry I was because I couldn’t make it. It was indeed delicious, served with bacon and scrambled eggs on the side. Super traditional breakfast, but not so traditional flavors.
I live and die for rich, hearty meals, and if you wake up on the beach hung over in need of that, I recommend you make your way there.
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