I recently bought a certificate back in April for Amber Gramercy and I finally got around to going.
It was here that I learned that fried shumai is better than steamed shumai. They tasted divine dipped in soy sauce and I couldn’t get enough. The night ended with a steamed flounder in a black bean paste which I shouldn’t have ordered because I’m not big on black bean paste. But the fish was well cooked and so was the chicken. The chicken dish was broiled and fiesta themed flavors that will make you want to go back and party with the menu.
The tropical wings were perfectly fried. I mixed the tangy honey mustard with the thousand islands dressing to cover the wings which made me melt. The Ginger drink I had wasn’t the best but the service was good and the atmosphere was very cool. it was great for a quick bite to eat when you don’t know where to go last-minute.
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