Beer Bourbon and BBQ Festival
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Beer Bourbon and BBQ Festival
The first Beer Bourbon and BBQ Festival of the season kicked off on Saturday, January 27 and we were there to enjoy every last drop of food a drink. Photo by Ariel Ijadoula.

Even though the winter weather is here for a little while longer, it was nice to get a taste of summer when the Beer, Bourbon and BBQ festival made its first stop in New York City at the Terminal in Chelsea.

The Beer, Bourbon and BBQ festival happens every year in cities across the country. The festival features 60 different beers, 40 different bourbons and a lot of great barbecue.

When I walked in, I was greeted by event staff and handed a glass cup to fill up with all the beer and bourbon of my choosing. Vendors lined the walls with treats ready to be devoured and drinks ready to be guzzled.

Bulleit Rye Whisky
Bulleit Rye Whisky has been around for more than 150 years and is just one of the many bourbons featured at the festival. Photo via Trigger Agency.

 

The Food

The bourbon overflowed, the beer was brewin’ and the BBQ was smokin’. Between the bourbon. beer and BBQ, I’m not sure which I had the most of. I enjoyed the Creamed Bacon on Clam Toast at Certé, American Oak Aged Whiskey at Widow Jane and cider from the Sotheby’s. Each vendor had their own twist on American favorites.

My favorite treats of the day had to be from Kloby’s Smokehouse in Laurel, Maryland and Sands Jerk Hut. I had biscuits with a bacon, bourbon brown sugar glaze from Kloby’s and Pineapple Jerk Chicken from Sands Jerk Hut, it was so juicy and tender. I also loved these dishes because they were a nice change of pace from the bacon and beef many vendors were serving.

Beer Bourbon and BBQ Festival
BBQ for days. Photo c/o Trigger Agency.

The Atmosphere

As if the vendors weren’t enough, every hour roasted pigs were brought out and carved. Each hog was sponsored by different establishments at the Beer, Bourbon and BBQ festival. My favorite was again from Kloby’s Smokehouse, it was the juiciest roasted pork I’ve had in a really long time. They topped it with a peppery barbecue sauce giving it a great kick.

I loved how thought out the festival was. The DJ curated a playlist that was so great. I forgot that New York still looked more like a winter wonderland outside rather than a warm beach. Luckily, I ate enough barbecue to last me until the weather breaks and cookout invitations start rolling in.

If you missed out on this years NYC Beer, Bourbon and BBQ festival, don’t fret, there’s always next year! And if you can’t wait until then (and I don’t blame you–the food was that good) you’re in luck! The festival will be traveling to 12 other cities across the U.S. for the rest of the year!

Good music, all of the beer and bourbon you can drink, what more can you ask for?

Let us know if you plan on attending a Beer, Bourbon and BBQ festival near you. Casandra will be at Atlanta’s festival on March 3. Don’t forget to tag your photos #YumCam and #BeerBourbonBBQ so we can share them!

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With the weekend approaching, everyone is pulling out their best as they prepare for the line up at Roots Picnic this year. Celebrating it’s 10th year, The Roots Picnic have some of the best in the hip hop, R&b and rap game headlining the show. With acts like Pharrell and Solange, festival goers are bound to be at Penn’s Landing all day and now, won’t have to do so on an empty stomach.

With no re-entry possible, it’s going to be hard to avoid the food trucks that may just charge way more than you were hoping to spend. That’s why you eat before you go, like mama always told you. Except in this case, you’re grabbing mimosas too. Here’s a few brunch spots you can swing by to before doors even open at Roots Picnic. Don’t see your favorite brunch spot on the list? Email us at info@foodbeforelove.com

Miles Table 

Our Tip: Miles Table always has a special feature on their menu that is not to be missed. Not to mention, they’re BYOB.

Price: $$

Location: 1620 South St, Philadelphia, PA 19146

Miles Table French Toast
Miles Table

Cafe Ynez

Our Tip: This Mexican brunch spot is likely to give you the most bang for your buck with low prices and heavy platters. Strictly for the very hungry. Also, BYOB.

Price: $$

Location: 2025 Washington Ave, Philadelphia, PA 19146

Green Eggs

Our tip: The wait at Green Eggs is always crazy so try to arrive as early as possible. They have three locations so play it smart with your crew. Also, BYOB.

Price: $$

Location: 212 S 13th St, Philadelphia, PA 19107 +  719 N 2nd St, Philadelphia, PA 19123

Red Velvet Pancakes - Green Eggs Cafe
Green Eggs Cafe

Jones Restaurant

Our tip: Jone’s always gives me a family friendly vibe but the brunch turn up can still be real. They like to bring the bottle of champagne over to the table so you can make your own mimosas but the adult milkshakes are a win too.

Price: $$

Location: 700 Chestnut St, Philadelphia, PA 19106

Silk City

Our Tip: They don’t have bottomless here but the food is worth it. You can get pitchers of sangria for only $25 and if you’re feeling fancy, grab a pain killer cocktail for extra fun.

Price: $$

Location: 435 Spring Garden St, Philadelphia, PA 19123

Silk City Brunch
Silk City

Cafe Lift

Our Tip: It gets noisy in here but the Cannoli French Toast will help you forget about all that. Get here early too + it’s BYOB

Price: $$

Location: 428 N 13th St, Philadelphia, PA 19123

Sabrina’s

Our tip: Do not try and eat the stuffed french toast by yourself. I repeat, do not try and eat the stuffed french toast, by yourself.

Price: $$

Location: 910 Christian St, Philadelphia, PA 19147

Stuffed French Toast Sabrina's Cafe
Sabrina’s Cafe

Honey, Sit & Eat

Our tip: These guys are cash only so be sure to visit the ATM before grabbing a seat here.

Price: $-$$

Location: 2101 South St, Philadelphia, PA 19146 + 800 N 4th St, Philadelphia, PA 19123

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