Food Before Love was cordially invited to the Grand Opening party of Renaissance Harlem. As a VIP guest, we helped the restaurant, which opened its doors last year, toast to their official grand opening celebration.
The classy and suave styled restaurant is located in the heart of Harlem and absolutely stands out. The building was previously home to rapper Doug E. Fresh’s restaurant, Doug E.’s Chicken & Waffles. Once Chef Cisse and his co-founder and cousin Chef Cheikh Ali acquired the building, they made it their own. The interior is beautifully designed, lined with brick walls and topped with an uniquely designed ceiling. The intimate yet spacious setting provides a cozy modern eating experience.
Chef Cisse and Chef Cheikh are also the owners of Ponty Bistro, which is just a few doors down. Although born of the same minds the restaurants are polar opposites when it comes to cuisine. Chef Cisse says none of the African French cuisine of Ponty Bistro can be found in the New American menu of Renaissance Harlem. He says it was important to stay in the neighborhood because Harlem is home for him and his cousin. The Senegal born chef has called Harlem home for many years and felt it could use a place like Renaissance Harlem, which infuses the cultures and foods that make Harlem what it is.
We had the pleasure of sampling a few hors d’oeuvres and cocktails that were reflective of the local culture. To wash down the fish empanadas, Thai chicken wings, and stuffed mushrooms, the chefs served cocktails.
The cocktails were made with liquor from Tambour Original and Kaiso. Two liquor brands Renaissance highlighted during their grand opening. Tambour Original is an African Palm Liquor whose history dates back hundreds of years when West Africans were denied liquor during the European colonization. Kaiso is a potent blend of coconut water, premium vodka and tequila that brings in New York’s Caribbean culture. Renaissance is one of handful of places in NYC where both brands can be found.
Cocktail made with Kaiso.
I’m excited to head back to Renaissance Harlem to taste more of their Harlem-inspired menu. My taste buds got great vibes from this place and I think yours will too!